Pawlgrim Hat Cookie

Wheat flour, tapioca starch, shortening ((palm oil and modified palm oil), canola oil, vegetable mono- and diglycerides, polysorbate 80), honey, carob chips (carob powder, hydrogenated palm kernel oil, soy lecithin (an emulsifier)), natural vanilla powder, yogurt chips (beet sugar, vegetable oil (palm kernel oil and hydrogenated palm kernel oil), whey powder, whole milk solids, yogurt powder (cultured whey protein concentrate and cultured skim milk), soy lecithin (an emulsifier), titanium dioxide (color), lactic acid, yogurt flavor), turmeric (color). Crude Protein: Min 5%; Crude Fat: Min 19%; Crude Fiber: Max 1%; Moisture: Max 9%.